Shrink bags are flexible packages composed of several layers of materials, allowing it to have diverse properties. For example, different gas and steam barriers proportions.
Its main characteristics are high mechanical resistance, high brightness and transparency.
This material is used to pack a wide variety of fresh products and processed foods such as meat, bone-in meat, lamb ribs, pork, chicken, turkey, cheese, fish, especially tuna, seafood, etc.
It does not contain chlorine, so it is considered environmentally friendly.
We offer different types of structures and sizes depending on the required application.