Casings

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  • Cellulose Casings

    Cellulose casing is a coating for sausages made from regenerated cellulose.

    Cellulose casing is a coating for sausages made from regenerated cellulose.

  • Collagen Casings

    Collagen is a protein, which occupies the largest portion of the fibre of the connective tissues of vertebrates.

    Collagen is a protein, which occupies the largest portion of the fibre of the connective tissues of vertebrates.

  • Monolayer Casings

    Casings of a single layer of Polyamide for smoked products. There are two varieties of Monolayer or Monolayer Polyamide: Oriented and Non-Oriented.

    Casings of a single layer of Polyamide for smoked products. There are two varieties of Monolayer or Monolayer Polyamide: Oriented and Non-Oriented.

  • Plastic Casings – Zero Waste

    The plastic is used in any type of sausage packaging, specially, for non-smoked products where high performance is expected, since smoke and water do not pass through the casing.

    The plastic is used in any type of sausage packaging, specially, for non-smoked products where high performance is expected, since smoke and water do not pass through the casing.